Very nice Barbera & Nebbiolo combo from the Costigliole d’Asti region. Three years on oak barrels and a minimum of three years on the bottle. Minimal intervention allround and a full body taste! A tad heavy on the alcohol for being 6 years old, but then again it also still has a lot of potential for further ageing.
Un délice
Complex, mushrooms, black plum, crispy
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Cardin - Cascina Roera - Claudio Rosso & Piero Nebiolo