Sangiovese Grosso - Tuscany - Brunello di Monalcino DOCG
After a two hour decant the oak almost disappears, leaving behind a balanced wine, with attractive texture and acidity. Still a little closed aromatically, but showing the plush elegance of new oak micro-oxygenation and tannin co-polymerization. 😉
Ematico, agrumato, incenso, spezie eleganza pura e come "una goccia di chanel N 5 e niente addosso"
Strong , rounded and soft
Tart cherry and oak aromas. Acidity is there, but feels separate. Light tannins. Not overly extracted or alcoholic, but went down slowly because of the stupid oak.
Bar Restaurant
6505 KM
228 Litres