L'Archetipo
Francesco Valentino Di Benedetto
17 50 9995 KM
17 50 9995 KM
Verry good 3,8*
Primitivo red wine
After destemming and pressing, fermentation with indigenous yeasts and maceration for 20 a 30 days. Aged for 12 months on the lees in big oak barrels and 12 months in steel vats, then at least 6 months in the bottle. Vineyards are situated on a red calcareous soil. Product of organic and biodynamic farming. Spicy & fruity, very elegant and satisfying.
Da agricoltura sinergica. Tannico persistente e profumato. Fermentazione spontanea. Affinamento in rovere acciaio e poi in bottiglia.
Perfetto.
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Primitivo - L'Archetipo - Francesco Valentino Di Benedetto
Da agricoltura sinergica. Tannico persistente e profumato. Fermentazione spontanea. Affinamento in rovere acciaio e poi in bottiglia.
After destemming and pressing, fermentation with indigenous yeasts and maceration for 20 a 30 days. Aged for 12 months on the lees in big oak barrels and 12 months in steel vats, then at least 6 months in the bottle. Vineyards are situated on a red calcareous soil. Product of organic and biodynamic farming. Spicy & fruity, very elegant and satisfying.
À propos
Perfetto.
9995 KM
L'Archetipo - Francesco Valentino Di Benedetto