11 107 7976 KM
Retrouvez tous les vins de :
Pampaneo Airén - Esencia Rural - Julián RuizDeep, peach orange skin bay leaves and hints of Saffron. Funky and cool wines.
Esencia rural (Toledo, La Mancha) 🍇Airèn Da vigne centenarie, affinato in anfora, al naso albicocche mature e crosta di pane, in bocca vibrante, erbaceo con finale speziato e piccante. Zero solforosa aggiunta!
Saulty cucumber and bread , maybe some exotic fruit I never tried before
A fantastic orange wine, this wine is a real fermented grape juice
Very old Airen from Castilla. Biodynamic farming. Natural winemaking with tiny amount of sulphur (<20mg). 2 months macerated. Aging in steel. Cloudy golden colour. Intense, rich, complex. Apples, apricots, herbs, spices, mineral / salty notes. Fresh with good acidity (and touch of VA ;). Savoury. Small RS. Unusual and great fun to drink. #orange
Enogastroenterologa, dynamic, fluid, territorial and macerative natural encomium spaceships land in low Verona. In Roverchiara from Gabriella, Tiziano and Marco Locanda @ le4ciacole with Bolognese wire company Milco and ENZA from @audacecafe to stamp cerealitticomiceto tag with starter of - Fried codfish in a sauce of skip (paddy shrimp) and flowered caper. - Fried frog legs, potato cream, trout eggs. - Crunchy soup of porcini, pioppini, chanterelles. - Vialone Nano in Porcino. All diluted with the most unsettling, intriguing, superlative of Spanish wines, from the most obnoxious but alchemical occult Vigneron della Mancha, (Spain) Segnor Julian Ruiz by Bruno Ruiz #esenziarural. PAMPANEO 2017 Airen Over a hundred years old vines, 4 months of #skincontact, 2 months in Tinajas outdoors. Amazing liquid, diluted lysergic mescaline, cube-like disorientation, a kaleidoscope of nuances, ranging from dehydrated fruit, apricots, candied citron, orange peel, quince, nutmeg, saffron, rosemary, sage in a psychedelic vortex where, tannin, acidity, sapidity, light volatile and oxidation create and crown an unforgettable drinking masterpiece, spectacular with a very long taste / olfactory persistence. GALACTIC JOURNEY Shared with KYUSS and their otherworldly "Spaceship landing" https://youtu.be/WzBtWSouaZ8
Acetone and apples gone bad. Brutaly fantastic! Really good with peanut butter.
Резина в аромате и квашеная капуста. Вкус моченых яблок, Послевкусие цедра грейпфрута
Maceración de 2 meses en depósitos de acero inoxidable,fermentación alcoholica con levaduras autóctonas,fermentación malo láctica espontánea,prensado Suelo arenoso-calcáreo,crianza en tinajas de barro.Vinificacion en ánfora
Avontuurlijke wijn, voor 11,50! Fruitig met een rauw randje. Tikkeltje zurig. licht geel - goud kleurig. Conclusie: Heel lekkere natuurwijn voor weinig, aanrader op een zomerse avond.
🤩 a little much bitter in the end but super interesting amd a lot of herbal notes in mouth…
Découvert à El sur de Granada sur le conseil avisé de la caviste. Frais et aromatique. Un accord superbe avec du fromage.
À propos
Unfiltered brine with dill umbrellas
7976 KM
Esencia Rural - Julián Ruiz