Ampeleia
Marco Tait
9 42 9412 KM
9 42 9412 KM
Alicante Nero, Carignan, Alicante Bouschet - Toscana - IGT Costa Toscana
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Kepos - Ampeleia - Marco Tait
Very nice! Especially because we were served this bottle at a small, lovely restaurant in Roccatederighi, where « la mamma » cooked us a wonderful pasta, with homemade ravioli.
Before it was strong like supertuscan wine . Right here , right now it’s a beautiful and juicy wine which still got some local character. Young tannins will be nicer with some smoky sausages or with barbecue . Elisabetta and her son are pretty noble with their success in Trentino . Focused on biodynamic and local grape varieties Foradori producing great wines in both regions . Ampeleia 70 ha at all / 35 under vineyard 3 single vineyards with different terroirs Biodynamic/ some parts still on organic
Coup de cœur pour ce rouge toscan de chez Elisabetta Foradori, explosif, charnu, gourmand. Et quelle longueur !
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Waw
9412 KM
Ampeleia - Marco Tait