As a sommelier, I wanted to convey that feeling to my customers, which is the origin and belief of my current life. In cultivation, emphasis is placed on arranging the environment, Aiming for "a diverse state where grapes coexist with other living things" instead of "a beautiful state according to human subjectivity", We are cultivating from the cultivation while being conscious of the meaning of the existence of this field in this land. In terms of brewing, we are based on making the most of the individuality of each grape. Our motto is to bring out the flavor together with environmental resources such as temperature and gas without relying on additives. We deliver raw materials without filtering. We hope that you will experience a unique encounter with living wines at that moment. Natan's wine is "no additives", "no clarification" and "no filtration". (Very little or no antioxidant added) A wine made only from grapes, a crop produced by nature. During that time, the life activities of microorganisms are carried out, and while being affected by the environment such as gas and temperature, they exhibit various individuality and create a complex taste. I want to deliver the art of such natural objects as they are. Even if it's ugly, it's adorable. Natan thinks so, while feeling the sound, scent and taste of grapes, Gas, temperature, timing of work, referring to data calculation of elements We are guiding the way to change to wine. We would be happy if you could feel such a product of nature as it is.