INSTALLATION DATE:

2010 DISTINCTIVE SIGNS: We owe him the « 5 fruits and vegetables per day » but the love of wine and the vine will push this former marketer to become a professional. settle in Anjou, his native region, and to make wine there. A very concrete personal project, a life project.

Wine merchant part-time in the early days, he really launched himself in 2011, with the obvious choice of organic viticulture and a limitation of input in the cellar... because çit serves no purpose; nothing according to Stéphane. Wines that he wants to be accessible to everyone. a wide audience with some experiments like « Strawberry fields", born from forgetting to harvest a few rows of Gamay tintier in 2010, which had gone over the grapes. thanks to the sun, or even « K blanc », a Cabernet Franc vinified in white to exploit the very expressive aromatics of Cabernet in blanc de noir.

Information

Domain Name:
Ferme du Mont Benault
Winemaker's Name:
Stéphane Rocher
Country:
France
Region:
Loire Valley
Appellations:
Vin De France, Vin de France, AOC Anjou, Vallée de la Loire, Pays de la Loire
Farming:
Organic
Grape varieties:
Gamay Teinturier, Gamay Noir, Cabernet Franc, Chenin Blanc, Pineau d’aunis, Grolleau noir, cabernet franx, Chenin, Chenin et Grolleau Gris, CABERNET FRANC, Grolleau, Grolleau Gris, cabernet franc, Grolleau gris

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DATE D&rsquo;INSTALLATION :
2010 SIGNES DISTINCTIFS : On lui doit la campagne &laquo; 5 fruits et l&eacute;gumes par jour &raquo; mais l&rsquo;amour du vin et de la vigne poussera cet ancien marketeur &agrave; s&rsquo;installer en Anjou, sa r&eacute;gion natale, et &agrave; y faire du vin. Un projet personnel tr&egrave;s concret, un projet de vie.
Caviste &agrave; mi-temps dans les premiers temps, il se lance r&eacute;ellement en 2011, avec le choix &eacute;vident d&rsquo;une viticulture biologique et d&rsquo;une limitation de intrant en cave&hellip; parce que &ccedil;a ne sert &agrave; rien selon St&eacute;phane. Des vins qu&rsquo;il souhaite accessibles &agrave; un public large avec quelques exp&eacute;rimentations comme &laquo; Strawberry fields &raquo;, n&eacute;e de l&rsquo;oubli de vendanger quelques rangs de Gamay teinturier en 2010, qui avaient passerill&eacute; gr&acirc;ce au soleil, ou encore &laquo; K blanc &raquo;, un Cabernet Franc vinifi&eacute; en blanc pour exploiter l&rsquo;aromatique tr&egrave;s expressive du Cabernet en blanc de noir.

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