Our 1.5 hectars vineyard of Rebula grows on the south facing slope of Čaven, above the village Kamnje, (25° slope) on one of the highest among the Vipava region (310–370 a.s.l.)

We work in a nature-friendly way and the grass around the vines is mulched and scythed manually. We use no herbicides or insecticides. Harvest for us is a feast because our friends and their families come and join us and help us harvest the ripe grapes and remove the stems by hand. The vinification is based on an over 200-year tradition, the wine is enriched by allowing the fermentation of the must together with the grape skins and it is fermented solely by yeasts developed on grapes, no foreign or selected yeasts are added and then it ages in oak barrels and bottled with no filtration.

May our Rebula bring you pleasure and joy! Cheers!

Information

Domain Name:
Svetlik
Winemaker's Name:
Edvard Svetlik
Country:
Slovenia
Region:
Ajdovščina
Appellations:
Kakovostno Vino ZGP Vipavska Dolina
Farming:
Organic (Institut Koncert)
Grape varieties:
Rebula

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