Ham 39, 9000 Ghent, Belgium
Closing days:
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Opening days: |
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Tuesday |
12:00 pm - 1:30 pm
7:00 pm - 8:30 pm |
---|---|
Wednesday |
12:00 pm - 1:30 pm
7:00 pm - 8:30 pm |
Thursday |
12:00 pm - 1:30 pm
7:00 pm - 8:30 pm |
Friday |
12:00 pm - 1:30 pm
7:00 pm - 8:30 pm |
Saturday | 7:00 pm - 8:30 pm |
cherry, herring, mint
champignon de paris, rape seed, scallop
winterprei, coquille
haddock and bitter winter leaves
bitter-sweet lettuce, unripe pear, haddock
celeriac, egg yolk, pickle juice
Eend, hokaido pompoen
rabarber, aardbei, amandel
Courgette, makreel, basilicum
3 Comments
Amazing!!!
Qualité des aliments et des recettes sont excellentes. Menu unique 5 servuce avec deux plats en plus optionnels. Prix entre 80 et 105 euro pp sans vin donc cher mais très bon. Le vin est trop cher mais nature. Je conseille de prendre une bouteille car ils restent très prudent au verre pour accomoder le plus grand nombre.
Super nice place
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LOOKING FOR THE MOST EXCITING WINES?
42 RECOMMENDED VENUES WHERE YOU’LL FIND NATURAL WINE & GREAT FOOD:
No matter where you go in Ghent, the best chance to get to the most exciting cities where you'll find great 42 where to drink natural wine and have great food:
Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINEPlease provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:Thanks in advance! - The Raisin team