Carrer del Comte d'Altea, 18, 46005 Valencia, Spain
12 0 6805 KM
Carrer del Comte d'Altea, 18, 46005 Valencia, Spain
Closing days:
|
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Opening days: |
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Tuesday |
1:30 pm - 3:00 pm
8:00 pm - 9:30 pm |
---|---|
Wednesday |
1:30 pm - 3:00 pm
8:00 pm - 9:30 pm |
Thursday |
1:30 pm - 3:00 pm
8:00 pm - 9:30 pm |
Friday |
1:30 pm - 3:00 pm
8:00 pm - 9:30 pm |
Saturday |
1:30 pm - 3:00 pm
8:00 pm - 9:30 pm |
Sole with baked peach and jerez and lavender beurre blanc
Pumpkin rice with homemade lamb ham
Parsnip, sheep's butter foam and Caviar Imperial
Octopus and sweet onion
Red mullet, "lágrima" peas, squid, anise and garlic flower
Asparagus salad
Rice with squid innards powder
Monkfish with cockles and sweet charcoal grilled onions
Citrus, yogurt ice cream, cilantro, sesame and orange cookie
Sardines with mussels, grapefruit and baby radishes
We pick the herbs in the morning to serve them at lunchtime.
Charcoal grilled beetroot, pine nuts, cime di rapa and sheep's butter foam.
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Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINEPlease provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:Thanks in advance! - The Raisin team