R. Almeida e Sousa 10C, 1250-065 Lisbon, Portugal
Opening days: |
|
Monday | 4:00 pm - 11:00 pm |
---|---|
Tuesday | 4:00 pm - 11:00 pm |
Wednesday | 4:00 pm - 11:00 pm |
Thursday | 4:00 pm - 11:00 pm |
Friday | 4:00 pm - 12:00 am |
Saturday | 2:00 pm - 12:00 am |
Sunday | 2:00 pm - 11:00 pm |
Atum, queijo creme, feta, cranberries secos; uma dança de sabor incrivelme…
The illustrious canned sardine paired with lemon. A fresh bread side.
Olives, sun-dried tomatoes and bread
Marinated beetroot, elegantly baked, resting on a pillow of whipped feta. …
Chicken liver pate with herbs and butter. Served with cherry sauce and fr…
Uma versão requintada de berinjela defumada, enriquecida com creme, toques…
Crisp brioche with four savory fillings: salmon, lime, avocado; beet, feta…
Delicately salted salmon, a unique fresh marinade, creamy goodness, citrus…
Spicy roasted bell pepper pâté with walnuts.
Delicately vibrant and eastern-inspired, with marinated onions and capers.
Meat and Pickles
Cheese
20 EUR
11 Comments
Amazing selection!!!🔥🔥
CHEERS !! Always Welcome!
WOW ! THANK YOU FOR SUPER REVIEW! YOU ARE WELCOME!
Thank You So Much For Good Review!
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LOOKING FOR THE MOST EXCITING WINES?
35 RECOMMENDED VENUES WHERE YOU’LL FIND NATURAL WINE & GREAT FOOD:
No matter where you go in Lisbon, the best chance to get to the most exciting cities where you'll find great 35 where to drink natural wine and have great food:
Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINEPlease provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:Thanks in advance! - The Raisin team